Join us on Easter Sunday’s menu specials for brunch and dinner. Reservations are recommended. Easter Brunch Cinnamon Rolls butter Smoked Trout Deviled Eggs mojo picon | piquillo peppers | nicoise olives | chervil Smoked Pork Belly & Eggs eggs any style | rosemary and garlic tricolored potatoes | fruit Chicken Rapini, Smoked Mozzarella, and Sundried […]
Sip On New Spring Cocktails HOUSE MADE SPECIALTIES 14 SMOKE MY FASHION michters american whiskey | angostura bitters | orange bitters | smoked applewood THE GUINEA PIG Irish whiskey barrel aged reposado sino tequila | benedictine | gingersnap liqueur | agave | cointreau foam float | hawaiian pink salt CHICHICABRA Del maguey chichicapa mezcal | lemon […]
Join us for a fine evening of Irish cuisine. Stay for the St. Patrick’s night party with Live DJ starting at 9pm. Get your jig on with some green beer and Irish whiskey flights. Happy Hour will also be available 9pm to close.
4 course menu | $68 per person (choice of one item per course) AMUSE BOUCHE Albacore Crudo aji amarillo | scallions | micro cilantro | wonton crisp FIRST COURSE Citrus & Green Salad blood orange | grapefruit | red frill mustard greens | frisée | avocado | shaved fennel | popcorn shoots | maple roasted […]
Join us for a pre-Valentine’s Day Olive Oil and Wine Tasting event on Sunday, Feb. 12 from 3pm-5:30pm. We will feature 8 wines from around the world and two olive oils presented by 36° Extra Virgin Olive Oil. Enjoy generous pours of one sparkling, two whites, and five red varietals. Wines and 36° Extra Virgin Olive Oil will be […]
Join us for our daily happy hour starting at 3pm. Voted one of the best happy hours in Pasadena.
Go Shuck Yourself at the Happiest Hour from 9:30pm to 10:30pm, Monday Jan. 30-Friday, Feb. 3. Freshly shucked oysters priced at 75¢ each! Pair up to a dozen oysters with a great crisp white wine or a classic martini. Limit one dozen per person. The best oysters for the lowest price in Pasadena!
Green Pork Chili Recipe “I would recommend removing all the seeds from all the chilies, then dicing them. If you want your mouth on fire add a couple of habaneros.” – Chef Robert Humphreys Ingredients Wood chips 5 lb. pork shoulder ( med dice ) 3 yellow onions ( small dice ) 2 Anaheim ( […]
Enter (with multiple entries) for a chance to win $100 Plate 38 Cash. One winner will be selected at random on Dec. 11, 2016. $100 Plate 38 Cash Giveaway
Plate 38 always finds a reason to celebrate! We focus our efforts to provide the community a variety of fun events focused on holidays, seasonal foods, wine tastings, and live music. Check out our event page to see what’s happening at Plate 38. You can also join our events on Facebook.